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Get real-life tools and strategies you can use immediately so you can take responsibility, set yourself free and live your values every day.
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Wednesday Oct 18, 2017
Wednesday Oct 18, 2017
Robert Lee is a co-founder and CEO of Rescuing Leftover Cuisine. A native of Queens, Robert grew up learning the value of food and saw a gap in how restaurants and the food industry dealt with waste. His 'aha' moment quickly turned into a thriving organization that redistributes millions of pounds of food, using social media and a simple app to mobilize ordinary citizens to pick up and deliver food fast. Learn more about “the most organized man in America” at andrewmellen.com.
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